For those interested in the fundamentals of home food preservation, Penn State Extension is offering a webinar, “Living on a Few Acres: Home Food Preservation,” from 6 p.m. to 8 p.m. on Thursday, May 14.
This session is designed for the beginning producer or homesteader and for those looking to become more self-sufficient by preserving their own food.
This event will cover the basic information needed to preserve foods at home. Attendees can learn about…
